FOT

Fiber optic spectrometer color measurement applications in food industry

by:FOT     2020-07-04
Fiber optic spectrometer color measurement applications in food industry is a very important industry, food industry and the color is the main performance of the interesting properties in the food industry. In the market, customers rarely by taste the food to test quality, can use eyes, however, through the appearance to distinguish food quality. When it comes to using food, color measurement method to the previous classification methods without help. Now, people can choose a kind of based on the optical properties in food separation method and instrument for measuring the color, as the core, the device is based on fiber optic spectrometer by the irradiation light source in the surface of food, the food surface reflected light through the fiber optic equipment transmission to the spectrometer, the fiber optic spectrometer can directly connect with computer via USB, by installing the measuring software in a computer can directly on the computer screen to see details of food color. About it in detail, please click on the color measurement applications in food industry is the main performance of the interesting properties in the food industry, if the color should be the same product there are significant differences in the color, the product must be out of the question. Food industry is a very important, also is a perishable product related industry, these perishable products quality is very difficult to control, but more and more important. Although the appearance of the product and the quality is not the same, but food's performance and quality have a wide range of contact. Color measurement more easily than taste, smell and texture. In the market, when a potential customer to make a choice, he rarely through taste the food to test quality, can use eyes, however, through the appearance to distinguish food quality. When it comes to using food, color measurement method to the previous classification methods without help. Now, people can choose a kind of based on the optical properties in food color measuring separation method and instruments. Optical, there are some opaque food can be completely visible by reflected light. This kind of food is bread, flour, tomato sauce, cheese and meat. Optical including translucent product classification of the second kind food. Translucent product can use parts with reflected light and transmitted light to see. For example, a lot of fruit juice, wine, jam, eggs, milk, sweet soup and cooked food belongs to this kind of food. When come across these product is light, light transmission line changed, becomes complex, must strictly control the conditions of the instrument, to obtain the result of repeated. The third type of food is transparent, such as clarified juice, wine, jelly, gelatin food, soft drinks and other belong to such. The connection between the product appearance and food quality, academic relationship is based on the quality factor, but not more than the appearance of the relationship between the optical properties. Of course, the food is closely related to human survival. Observers in understanding of the judgment, and through the experiment of product appearance had a close link between food flavor quality. For example, color is not fresh meat is recognized, because there was no hope of freshness. These connections in the food industry as well as can be seen everywhere in the consumer evaluation of the finished product. In the market, buyers can take a look at the purchased products, but are not allowed to taste it, so he only completely products through the appearance to decide to buy. In general, in paint, textile and chemical industry, make a small adjustment on the product color is very common things, but for food production, are not permitted at any time. Even allow additive with dyes to get the hope color, law also restricted the use of dye varieties for a particular purpose. In the United States, these special law strictly, not only is used in health hazard point of qualified dye, for many of the food industry products, us law using dye additives is a very means of tampering with the product quality.
Fibra Opticas Tek Technology Co., Ltd.'s has been able to achieve excellent performance in an extremely competitive industry.
Fibra Opticas Tek Technology Co., Ltd. looks forward for the meeting and the association with your esteemed company.
fiber optic equipment allows users to apply in different ways for satisfying their needs.
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